Game meat production reached 132,622 tonnes in 2014 in the European Union, according to Faostat. This is 1.58% less than in the previous year.
Historically, game meat production in the European Union reached an all time high of 179,324 tonnes in 1995 and an all time low of 59,072 tonnes in 1963.
European Union has been ranked within the group of 62 countries we follow in terms of game meat production.
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