Fruits, other - protein supply quantity (g/capita/day) reached 0.240 g/capita/day in 2021 in East Timor, according to . This is 4.35% more than in the previous year.
Historically, Fruits, Other - Protein supply quantity (g/capita/day) in East Timor reached an all time high of 0.280 g/capita/day in 2017 and an all time low of 0.170 g/capita/day in 1976.
East Timor has been ranked 109th within the group of 165 countries we follow in terms of Fruits, Other - Protein supply quantity (g/capita/day).
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