Total fruit consumption reached 650 kt in 2021 in Malaysia, according to Faostat. This is 41.3% more than in the previous year.
Historically, total fruit consumption in Malaysia reached an all time high of 650 kt in 2021 and an all time low of 117 kt in 1961.
Malaysia has been ranked 44th within the group of 165 countries we follow in terms of total fruit consumption.
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