Fruit consumption per capita reached 119 kg in 2013 in Taiwan, according to Faostat. This is 2.33% more than in the previous year.
Historically, fruit consumption per capita in Taiwan reached an all time high of 128 kg in 2003 and an all time low of 20.6 kg in 1961.
Taiwan has been ranked 1st within the group of 158 countries we follow in terms of fruit consumption per capita.
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