Fruit Consumption Per Capita in Spain

Fruit consumption per capita reached 25.8 kg in 2021 in Spain, according to Faostat. This is 4.85% less than in the previous year.

Historically, fruit consumption per capita in Spain reached an all time high of 37.6 kg in 1992 and an all time low of 15.7 kg in 1962.

Spain has been ranked 72nd within the group of 165 countries we follow in terms of fruit consumption per capita.