Fruit consumption per capita reached 40.7 kg in 2021 in Mexico, according to Faostat. This is 0.171% less than in the previous year.
Historically, fruit consumption per capita in Mexico reached an all time high of 43.1 kg in 2019 and an all time low of 14.8 kg in 1961.
Mexico has been ranked 30th within the group of 165 countries we follow in terms of fruit consumption per capita.
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