Fruit Consumption Per Capita in Indonesia

Fruit consumption per capita reached 31.3 kg in 2021 in Indonesia, according to Faostat. This is 2.05% more than in the previous year.

Historically, fruit consumption per capita in Indonesia reached an all time high of 31.3 kg in 2012 and an all time low of 9.47 kg in 1978.

Indonesia has been ranked 47th within the group of 165 countries we follow in terms of fruit consumption per capita.