Fruit consumption per capita reached 16.5 kg in 2021 in Guinea Bissau, according to Faostat. This is 0.786% more than in the previous year.
Historically, fruit consumption per capita in Guinea Bissau reached an all time high of 18.6 kg in 2017 and an all time low of 13.4 kg in 2008.
Guinea Bissau has been ranked 111th within the group of 165 countries we follow in terms of fruit consumption per capita.
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