Fruit Consumption Per Capita in Guinea

Fruit consumption per capita reached 14.0 kg in 2021 in Guinea, according to Faostat. This is 2.93% less than in the previous year.

Historically, fruit consumption per capita in Guinea reached an all time high of 18.4 kg in 2004 and an all time low of 10.9 kg in 1980.

Guinea has been ranked 121st within the group of 165 countries we follow in terms of fruit consumption per capita.