Fruit consumption per capita reached 45.7 kg in 2021 in Greece, according to Faostat. This is 16.5% less than in the previous year.
Historically, fruit consumption per capita in Greece reached an all time high of 74.0 kg in 1994 and an all time low of 21.6 kg in 2003.
Greece has been ranked 19th within the group of 165 countries we follow in terms of fruit consumption per capita.
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