Fruit Consumption Per Capita in Cuba

Fruit consumption per capita reached 49.3 kg in 2021 in Cuba, according to Faostat. This is 22.0% less than in the previous year.

Historically, fruit consumption per capita in Cuba reached an all time high of 65.5 kg in 2012 and an all time low of 8.11 kg in 1970.

Cuba has been ranked 16th within the group of 165 countries we follow in terms of fruit consumption per capita.