Freshwater withdrawals from agriculture as a percentage of total reached 56.7% in 2019 in Guatemala, according to World Bank / EIA. This is 0% more than in the previous year.
Historically, freshwater withdrawals from agriculture as a percentage of total in Guatemala reached an all time high of 60.6% in 2001 and an all time low of 56.7% in 2006.
Guatemala has been ranked 93rd within the group of 169 countries we follow in terms of freshwater withdrawals from agriculture as a percentage of total.
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