Freshwater withdrawals from agriculture as a percentage of total reached 64.4% in 2019 in China, according to World Bank / EIA. This is 0% more than in the previous year.
Historically, freshwater withdrawals from agriculture as a percentage of total in China reached an all time high of 88.2% in 1980 and an all time low of 62.4% in 2011.
China has been ranked 81st within the group of 169 countries we follow in terms of freshwater withdrawals from agriculture as a percentage of total.
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