Freshwater fish consumption per capita reached 1.40 kg in 2013 in Turkey, according to Faostat. This is 0% more than in the previous year.
Historically, freshwater fish consumption per capita in Turkey reached an all time high of 1.40 kg in 2013 and an all time low of 0.200 kg in 1961.
Turkey has been ranked 96th within the group of 157 countries we follow in terms of freshwater fish consumption per capita.
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