Freshwater fish consumption per capita reached 2.19 kg in 2013 in Australia, according to Faostat. This is 0.922% more than in the previous year.
Historically, freshwater fish consumption per capita in Australia reached an all time high of 2.30 kg in 2007 and an all time low of 0.500 kg in 1976.
Australia has been ranked 76th within the group of 157 countries we follow in terms of freshwater fish consumption per capita.
Buy annual subscriptions for all our products.