Fresh vegetables (including melons) and strawberries - harvested production reached 181 kt in 2016 in Croatia, according to . This is 5.33% less than in the previous year.
Historically, Fresh vegetables (including melons) and strawberries - Harvested production in Croatia reached an all time high of 234 kt in 2009 and an all time low of 1.00 kt in 1988.
Croatia has been ranked 21st within the group of 30 countries we follow in terms of Fresh vegetables (including melons) and strawberries - Harvested production.
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