Fresh cream production reached 36,300 tonnes in 2014 in Latvia, according to Faostat. This is 0.833% more than in the previous year.
Historically, fresh cream production in Latvia reached an all time high of 36,300 tonnes in 2014 and an all time low of 16,700 tonnes in 2003.
Latvia has been ranked 20th within the group of 63 countries we follow in terms of fresh cream production.
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