Fresh cream production reached 2,550 tonnes in 2014 in Iceland, according to Faostat. This is 0% more than in the previous year.
Historically, fresh cream production in Iceland reached an all time high of 2,550 tonnes in 2014 and an all time low of 912 tonnes in 1970.
Iceland has been ranked 47th within the group of 63 countries we follow in terms of fresh cream production.
Buy annual subscriptions for all our products.
Helgi Library 
