Total fish consumption reached 502 kt in 2013 in Hong Kong, according to Faostat. This is 0.985% more than in the previous year.
Historically, total fish consumption in Hong Kong reached an all time high of 503 kt in 2011 and an all time low of 102 kt in 1961.
Hong Kong has been ranked 35th within the group of 165 countries we follow in terms of total fish consumption.
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