Fish consumption per capita reached 6.52 kg in 2021 in Ecuador, according to Faostat. This is 1.21% less than in the previous year.
Historically, fish consumption per capita in Ecuador reached an all time high of 13.5 kg in 1980 and an all time low of 4.30 kg in 2002.
Ecuador has been ranked 119th within the group of 165 countries we follow in terms of fish consumption per capita.
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