Eggs - Protein supply quantity (g/capita/day) in Sri Lanka

Eggs - protein supply quantity (g/capita/day) reached 1.26 g/capita/day in 2021 in Sri Lanka, according to . This is 4.13% more than in the previous year.

Historically, Eggs - Protein supply quantity (g/capita/day) in Sri Lanka reached an all time high of 1.42 g/capita/day in 2014 and an all time low of 0.260 g/capita/day in 1962.

Sri Lanka has been ranked 107th within the group of 164 countries we follow in terms of Eggs - Protein supply quantity (g/capita/day).