Eggs - protein supply quantity (g/capita/day) reached 2.74 g/capita/day in 2021 in Morocco, according to . This is 0.364% less than in the previous year.
Historically, Eggs - Protein supply quantity (g/capita/day) in Morocco reached an all time high of 2.77 g/capita/day in 2019 and an all time low of 0.670 g/capita/day in 1963.
Morocco has been ranked 71st within the group of 164 countries we follow in terms of Eggs - Protein supply quantity (g/capita/day).
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