Eggs - protein supply quantity (g/capita/day) reached 2.77 g/capita/day in 2021 in Iran, according to . This is 5.32% more than in the previous year.
Historically, Eggs - Protein supply quantity (g/capita/day) in Iran reached an all time high of 3.43 g/capita/day in 2012 and an all time low of 0.660 g/capita/day in 1964.
Iran has been ranked 67th within the group of 164 countries we follow in terms of Eggs - Protein supply quantity (g/capita/day).
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