Eggs - protein supply quantity (g/capita/day) reached 2.45 g/capita/day in 2021 in Bahamas, according to . This is 7.20% less than in the previous year.
Historically, Eggs - Protein supply quantity (g/capita/day) in Bahamas reached an all time high of 2.64 g/capita/day in 2020 and an all time low of 0.290 g/capita/day in 1970.
Bahamas has been ranked 77th within the group of 164 countries we follow in terms of Eggs - Protein supply quantity (g/capita/day).
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