Eggs - Food supply (kcal/capita/day) in Kenya

Eggs - food supply (kcal/capita/day) reached 4.94 kcal/capita/day in 2021 in Kenya, according to . This is 19.8% less than in the previous year.

Historically, Eggs - Food supply (kcal/capita/day) in Kenya reached an all time high of 6.41 kcal/capita/day in 2010 and an all time low of 2.00 kcal/capita/day in 1967.

Kenya has been ranked 138th within the group of 164 countries we follow in terms of Eggs - Food supply (kcal/capita/day).