Eggs - food supply (kcal/capita/day) reached 14.0 kcal/capita/day in 2021 in Egypt, according to . This is 5.15% less than in the previous year.
Historically, Eggs - Food supply (kcal/capita/day) in Egypt reached an all time high of 15.0 kcal/capita/day in 2008 and an all time low of 4.00 kcal/capita/day in 1961.
Egypt has been ranked 108th within the group of 164 countries we follow in terms of Eggs - Food supply (kcal/capita/day).
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