Eggs - Fat supply quantity (g/capita/day) in Fiji

Created with Highcharts 6.0.4g/capita/day196119621963196419651966196719681969197019711972197319741975197619771978197919801981198219831984198519861987198819891990199119921993199419951996199719981999200020012002200320042005200620072008200920102011201220132014201520162017201820192020202100.511.522.5
Source: Faostat
Last Updated: October 29, 2023

Eggs - fat supply quantity (g/capita/day) reached 1.46 g/capita/day in 2021 in Fiji, according to . This is 6.57% more than in the previous year.

Historically, Eggs - Fat supply quantity (g/capita/day) in Fiji reached an all time high of 2.13 g/capita/day in 2001 and an all time low of 0.410 g/capita/day in 1968.

Fiji has been ranked 91st within the group of 164 countries we follow in terms of Eggs - Fat supply quantity (g/capita/day).

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