Eggs - Fat supply quantity (g/capita/day) in Cyprus

Eggs - fat supply quantity (g/capita/day) reached 1.86 g/capita/day in 2021 in Cyprus, according to . This is 6.29% more than in the previous year.

Historically, Eggs - Fat supply quantity (g/capita/day) in Cyprus reached an all time high of 3.33 g/capita/day in 2003 and an all time low of 1.45 g/capita/day in 1961.

Cyprus has been ranked 80th within the group of 164 countries we follow in terms of Eggs - Fat supply quantity (g/capita/day).