Eggs - fat supply quantity (g/capita/day) reached 1.09 g/capita/day in 2021 in Bulgaria, according to . This is 8.40% less than in the previous year.
Historically, Eggs - Fat supply quantity (g/capita/day) in Bulgaria reached an all time high of 4.12 g/capita/day in 1987 and an all time low of 1.09 g/capita/day in 2021.
Bulgaria has been ranked 99th within the group of 164 countries we follow in terms of Eggs - Fat supply quantity (g/capita/day).
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