Eggplant production reached 0.263 kt in 2014 in Hong Kong, according to Faostat. This is 0.962% more than in the previous year.
Historically, eggplant production in Hong Kong reached an all time high of 2.00 kt in 1967 and an all time low of 0.100 kt in 1993.
Hong Kong has been ranked 83rd within the group of 86 countries we follow in terms of eggplant production.
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