Total egg consumption reached 45.0 kt in 2021 in Yemen, according to Faostat. This is 16.7% less than in the previous year.
Historically, total egg consumption in Yemen reached an all time high of 56.0 kt in 2019 and an all time low of 2.68 kt in 1970.
Yemen has been ranked 91st within the group of 164 countries we follow in terms of total egg consumption.
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