Total egg consumption reached 4.00 kt in 2021 in Suriname, according to Faostat. This is 33.3% more than in the previous year.
Historically, total egg consumption in Suriname reached an all time high of 4.54 kt in 1997 and an all time low of 0.558 kt in 1961.
Suriname has been ranked 145th within the group of 164 countries we follow in terms of total egg consumption.
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