Total egg consumption reached 40.0 kt in 2021 in Georgia, according to Faostat. This is 4.76% less than in the previous year.
Historically, total egg consumption in Georgia reached an all time high of 42.0 kt in 2020 and an all time low of 13.8 kt in 1993.
Georgia has been ranked 95th within the group of 164 countries we follow in terms of total egg consumption.
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