Total egg consumption reached 89.0 kt in 2021 in Cuba, according to Faostat. This is 15.2% less than in the previous year.
Historically, total egg consumption in Cuba reached an all time high of 117 kt in 2018 and an all time low of 23.6 kt in 1961.
Cuba has been ranked 64th within the group of 164 countries we follow in terms of total egg consumption.
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