Egg consumption per capita reached 13.5 kg in 2021 in Malta, according to Faostat. This is 17.8% more than in the previous year.
Historically, egg consumption per capita in Malta reached an all time high of 19.6 kg in 1995 and an all time low of 8.08 kg in 1961.
Malta has been ranked 29th within the group of 164 countries we follow in terms of egg consumption per capita.
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