Egg consumption per capita reached 1.52 kg in 2021 in Djibouti, according to Faostat. This is 22.6% more than in the previous year.
Historically, egg consumption per capita in Djibouti reached an all time high of 2.30 kg in 2018 and an all time low of 0.110 kg in 2004.
Djibouti has been ranked 134th within the group of 164 countries we follow in terms of egg consumption per capita.
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