Egg Consumption Per Capita in Cambodia

Egg consumption per capita reached 1.13 kg in 2021 in Cambodia, according to Faostat. This is 1.74% less than in the previous year.

Historically, egg consumption per capita in Cambodia reached an all time high of 1.41 kg in 2007 and an all time low of 0.660 kg in 1961.

Cambodia has been ranked 143rd within the group of 164 countries we follow in terms of egg consumption per capita.