Egg consumption per capita reached 6.26 kg in 2021 in Algeria, according to Faostat. This is 2.64% less than in the previous year.
Historically, egg consumption per capita in Algeria reached an all time high of 8.81 kg in 2015 and an all time low of 0.650 kg in 1966.
Algeria has been ranked 91st within the group of 164 countries we follow in terms of egg consumption per capita.
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