Dry pulses and protein crops for the production of grain - main area reached 11.1 1,000 ha in 2015 in Portugal, according to . This is 7.48% more than in the previous year.
Historically, Dry pulses and protein crops for the production of grain - Main area in Portugal reached an all time high of 73.3 1,000 ha in 1991 and an all time low of 10.3 1,000 ha in 2014.
Portugal has been ranked 20th within the group of 32 countries we follow in terms of Dry pulses and protein crops for the production of grain - Main area.
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