Cucumber and gherkin production reached 2.09 kt in 2022 in Iceland, according to Faostat. This is 0.919% more than in the previous year.
Historically, cucumber and gherkin production in Iceland reached an all time high of 2.09 kt in 2022 and an all time low of 0.150 kt in 1961.
Iceland has been ranked 102nd within the group of 122 countries we follow in terms of cucumber and gherkin production.
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