Cucumber and gherkin production reached 7.66 kt in 2022 in El Salvador, according to Faostat. This is 41.0% less than in the previous year.
Historically, cucumber and gherkin production in El Salvador reached an all time high of 16.2 kt in 2005 and an all time low of 1.70 kt in 1961.
El Salvador has been ranked 88th within the group of 122 countries we follow in terms of cucumber and gherkin production.
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