Cucumber and gherkin production reached 4.82 kt in 2022 in Bolivia, according to Faostat. This is 1.44% more than in the previous year.
Historically, cucumber and gherkin production in Bolivia reached an all time high of 4.88 kt in 2016 and an all time low of 1.79 kt in 2012.
Bolivia has been ranked 95th within the group of 122 countries we follow in terms of cucumber and gherkin production.
Buy annual subscriptions for all our products.
Helgi Library 
