Crop humidity in common spring wheat and spelt reached 14.0 '000 in 2017 in the European Union, according to Faostat. This is 0% more than in the previous year.
Historically, crop humidity in common spring wheat and spelt in the European Union reached an all time high of 14.0 '000 in 2017 and an all time low of 14.0 '000 in 2000.
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