Total consumption of cocoa reached 775 kt in 2013 in the USA, according to Faostat. This is 0.627% more than in the previous year.
Historically, total consumption of cocoa in the USA reached an all time high of 799 kt in 2005 and an all time low of 662 kt in 2001.
USA has been ranked 1st within the group of 45 countries we follow in terms of total consumption of cocoa.
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