Total consumption of cocoa reached 18.6 kt in 2013 in Portugal, according to Faostat. This is 1.26% less than in the previous year.
Historically, total consumption of cocoa in Portugal reached an all time high of 19.9 kt in 2007 and an all time low of 14.6 kt in 2000.
Portugal has been ranked 37th within the group of 45 countries we follow in terms of total consumption of cocoa.
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