Total consumption of cocoa reached 66.9 kt in 2013 in Mexico, according to Faostat. This is 1.01% more than in the previous year.
Historically, total consumption of cocoa in Mexico reached an all time high of 66.9 kt in 2013 and an all time low of 58.0 kt in 2005.
Mexico has been ranked 11th within the group of 45 countries we follow in terms of total consumption of cocoa.
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