Total consumption of cocoa reached 1,914 kt in 2013 in the European Union, according to Faostat. This is 1.01% more than in the previous year.
Historically, total consumption of cocoa in the European Union reached an all time high of 2,213 kt in 2007 and an all time low of 365 kt in 1980.
European Union has been ranked within the group of 45 countries we follow in terms of total consumption of cocoa.
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