Consumption of cocoa per capita reached 0.330 kg in 2013 in Turkey, according to Faostat. This is 0% more than in the previous year.
Historically, consumption of cocoa per capita in Turkey reached an all time high of 0.340 kg in 2010 and an all time low of 0.240 kg in 2001.
Turkey has been ranked 41st within the group of 45 countries we follow in terms of consumption of cocoa per capita.
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