Total cocoa bean consumption reached 1.00 kt in 2021 in Jamaica, according to Faostat. This is 0% more than in the previous year.
Historically, total cocoa bean consumption in Jamaica reached an all time high of 2.68 kt in 2007 and an all time low of 0.401 kt in 1995.
Jamaica has been ranked 137th within the group of 137 countries we follow in terms of total cocoa bean consumption.
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