Cocoa bean consumption per capita reached 1.34 kg in 2021 in Japan, according to Faostat. This is 0% more than in the previous year.
Historically, cocoa bean consumption per capita in Japan reached an all time high of 1.57 kg in 2007 and an all time low of 0.190 kg in 1961.
Japan has been ranked 55th within the group of 156 countries we follow in terms of cocoa bean consumption per capita.
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